PUBLIC HEALTH ADVISORY: WITH THE INCREASE IN CHOLERA OUTBREAKS, NCDC PROVIDES FIVE TIPS ON PREVENTION

With the onset of the rains, there has been an increase in the number of Cholera cases reported in Nigeria in the last three weeks. There have been confirmed outbreaks of Cholera in Adamawa, Bauchi, Borno, Kano, Plateau, Yobe, Nasarawa, Anambra and Zamfara States. The ongoing strike action by some health workers in the country is affecting the provision of care in health facilities in many States.

The Nigeria Centre for Disease Control (NCDC) is issuing this public health advisory note to members of the public to be aware of the risk and take appropriate precautions.

Cholera is a disease that causes acute watery diarrhoea in children and adults and if left untreated can lead to death within hours. While cholera is endemic in Nigeria, there is an increase in the number of cases during the rainy season, usually between April and September. The primary reason for this is the contamination of drinking water supplies by excreta from infected people. The solution to preventing cholera is in providing potable drinking water.

Cholera is caused by the bacterium Vibrio cholera, which is found in the stool of an infected person and spreads to other people when they consume contaminated food or water. Cholera transmission is more common in areas with overcrowding, poor sanitation and hygiene practices, lack of clean food and water, and areas where open defecation is common practice.

Cholera is characterised by sudden onset of severe acute watery diarrhea, which can lead to death as a result of dehydration, if not managed on time. Other symptoms include nausea, vomiting, and weakness. Most people who have been infected may not show symptoms or have mild symptoms.

Cholera is an easily treatable disease, if detected early. Most infected people people can be treated successfully through prompt administration of oral rehydration solution (ORS) and supportive treatment. To reduce the spread of Cholera, the NCDC advises that precautionary measures should be taken, and offers the following five priority actions to Nigerians:

1. Ensure water is well boiled before drinking and bottled water is properly sealed. Store boiled water in a clean and safe container

2. Wash your hands frequently with soap and clean water. Use alcohol-based hand sanitizer if soap and water are not available

3. Ensure all food is well cooked before consumption. Avoid raw foods such as fruits and vegetables, except you have washed them in safe water or peeled them yourself.

4. Avoid open defecation and indiscriminate refuse dumping and ensure proper disposal of waste and clearing of sewage

5. If you experience sudden watery diarrhoea, please visit a health care facility immediately and take all sick persons with the signs or symptoms above to a health care facility immediately

The NCDC has deployed Rapid Response Teams (RRTs) to some of the affected States. NCDC and its partners, especially the World Health Organisation (WHO), UNICEF and Medecin Sans Frontiers (MSF) will continue to support the response to cholera. We advise that there should be an increased focus on the provision of Water, Sanitation and Hygiene (WaSH). States are encouraged to ensure early reporting, adequate preparedness including provision of WaSH facilities, medical supplies, and institution of proper case management practices.

twitter.com/eagleseyeupdate

Comments

Popular posts from this blog

Helicobacter pylori

The 50 men accused in mass rape of Gisèle Pelicot

NAPS School Fees Support Fund (NSFSF)

“Detected in Germany” – What you should know about new COVID-19 variant XEC spreading across world

Dozens of civilians killed in two days of intense fighting in Sudan

𝐈𝐧𝐭𝐫𝐨𝐝𝐮𝐜𝐭𝐢𝐨𝐧 𝐭𝐨 𝐆𝐫𝐚𝐦-𝐏𝐨𝐬𝐢𝐭𝐢𝐯𝐞 𝐚𝐧𝐝 𝐆𝐫𝐚𝐦-𝐍𝐞𝐠𝐚𝐭𝐢𝐯𝐞 𝐁𝐚𝐜𝐭𝐞𝐫𝐢𝐚

15 facts about the late Ogun NACHPN Scribe, Late Adekunle Adeniji